Since I was a kid, this one dessert/snack/any time food has been my all time favorite! We Punjabis also call it the Kada Parshad. This warm, gooey and soothing mush of sugar, flour, Ghee and nuts hath no foes. Only friends and lovers of it. It's perfect little kid food too! Mmm mm!Read More
This easy peasy baked Eggplant dinner is seasoned with warming Indian spices and dressed with a refreshing home-made Yogurt Mint Chutney. It's meaty. It's bold. It's satisfying. It's healthy! All done in around 30 minutes! Wrap it up in a tortilla or sandwich it between your favorite sliced bread, this is one unique entree that's getting made again soon.Read More
Spinach & Mushroom Egg Stuffed peppers with Balsamic grilled Asparagus and baked Paprika fries. The perfect brunch for a lazy weekend, one that's satisfying and gives you nutrition points along the way!
Simple, no bake and fool-proof, you might kick yourself if you didn't try this recipe and missed out on possibly the simplest way to eat a power breakfast. Power through the WTF mornings, and get some serious superfood cred with nuts, dates, figs and coconut oil and add and some Cardamom to it and it comes together as a sweet, chewy, nutty and fragrant breakfast bar.Read More